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Spinach Risotto with Parmesan
Slow Cooked Lamb Shawarma
Arugula Pear Salad with Parmesan Vinaigrette
One Pot Mediterranean
Mango Lassi with Cardamom and Rose Water
Turkish Pide (Turkish Pizza) with 2 Different Fillings
Baked Beet Chips with Creamy Labneh Dip
Israeli Couscous Salad with Roasted Vegetables
Fasulye (Turkish Green Bean Stew with Meat)
Chicken Tikka Masala
Green Falafel with Herbs and Spinach
Creamy Tomato Mascarpone Sauce with Pasta
Mussels Marinara with Garlic and Basil
One Pot Chicken and Rice with Lemon and Chickpeas
Four Cheese Gnocchi Al Forno with Sausage
Turkish Red Lentil Soup with Mint and Lemon (Mercimek Çorbasi)
Hawaiian Macaroni Salad
Hawaiian Style Shoyu Chicken
Thai Coconut Curry Mussels
Greek Fries with Feta and Tzatziki
Mediterranean Hummus Bowl with Fried Halloumi
Bolognese Pizza
Creamy Homemade Hummus
Chilled Seafood Platter
Braised Sweet and Sour Brisket
Latke Bar with Toppings
Cherry Pistachio Rugelach
Herb Crusted Boneless Rib Roast
Boursin Stuffed Mushrooms
Cranberry Baked Brie with Honey and Pistachios
Roasted Garlic Caprese Latkes
Spinach and Potato Knish with Caramelized Onions
Salted Caramel Eclairs
Pear and Pomegranate Sangria
Sautéed Balsamic Brussels Sprouts with Pine Nuts
Spiced Pumpkin Souffle
Kale Salad with Cranberries, Apples and Feta
Maple Roasted Acorn Squash with Pomegranate and Tahini
Savory Sausage Bread Pudding with Spinach
Parmesan Brussels Sprouts Salad with Pistachios
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