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Fresh & Flavorful Spring Recipes
Turkish Pide (Turkish Pizza) with 2 Different Fillings
Turkish Pistachio Baklava with Orange Blossom Syrup
Turkish Borek (Spinach and Feta Pie)
Dessert Charcuterie Board
Greek Nachos with Hummus
One Pot Chicken and Rice with Lemon and Chickpeas
Four Cheese Gnocchi Al Forno with Sausage
Greek Fries with Feta and Tzatziki
Homemade Tzatziki Sauce (with Pita Chips)
Latke Bar with Toppings
Cherry Pistachio Rugelach
Butternut Squash Latkes with Apple Beet Salsa
Boursin Stuffed Mushrooms
Spinach and Potato Knish with Caramelized Onions
Salted Caramel Eclairs
Spiced Pumpkin Souffle
Challah Stuffing with Leeks and Sausage
Savory Sausage Bread Pudding with Spinach
Mini Pumpkin Swirl Cheesecakes
Easy Puff Pastry Apple Strudel
Hawaiian Style Chicken Katsu with Furikake
Sweet and Sour Cabbage Rolls
Pumpkin Rugelach with Caramelized Pecans
French Onion Soup with Challah Croutons
Round Fig Challah for Rosh Hashanah
Savory Herb and Cheese Rugelach
Tomato Mascarpone Tart
Stuffed Challah French Toast
Honey Harissa Cauliflower
Poke Nachos
Heirloom Tomato Bruschetta with Labneh
Greek Tomato Fritters
Heirloom Tomato Fattoush Salad
Sweet Bourekas with Blueberries, Apples and Honey Tahini
Heirloom Tomato and Garlic Focaccia
Heirloom Tomato Galette with Arugula Pesto
Matzo Toppings From Around the World!
Matzo Stuffed Tomatoes Provencal
Savory Matzo Pizza with Pears and Caramelized Onions
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