Get the grill going with sazon spiced salmon tacos, topped with a sweet and spicy colorful mango corn salsa for the perfect summer dinner. Summer is not over yet and we are still getting our grill on fire for as long as we can and before the Pacific Northwest winter starts to settle in. We […]
Homemade Sazon Seasoning
Homemade sazon seasoning is a mix gorgeous Latin spices, including achiote and cumin and other warm spices. My black beans and rice will never be the same ever since discovering homemade sazon seasoning! I can’t even explain the depth of addiction I have for this blend. The flavors are bold, the color is vibrant and […]
Seafood and Chorizo Paella
So many cool things are happening, including my seafood and chorizo paella of course. I’ve teased you a bit on my Instagram stories (P.S…my new favorite app, ever!) and I plan on doing more personalized stories too. If you don’t already, you can find me on Instagram as FerraroKitchen. So long story short, this year […]
Plantain Latkes with Avocado Crema
Don’t say I didn’t warn you, but get those stretchy pants on, because latkes and more latkes are coming! And to continue our latke making marathon, today’s newest arrival is an ode to some of my favorite Latin flavors; crisp plantain latkes with avocado crema. With inspiration from my favorite salty snack, plantain chips or […]
Fruity and Floral Sangria- Two Ways!
It doesn’t get more colorful than this! Cocktails have been on repeat at the Ferraro house. Testing and sipping, it’s all about quality control, of course. I took some inspiration from my favorite Sephardi flavors, rose water and orange blossom water and created 2 very floral and addictive sangria’s. These are so delicious, even my […]