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Home » Recipes » Italian Recipes

Delicious Italian Recipes

  • Grilled panzanella salad combines grilled peppers and onions with sweet cherry tomatoes and grilled bread and tossed with a balsamic vinaigrette.
    Grilled Panzanella Salad
  • Classic osso buco recipe served over creamy polenta and garnished with herb gremolata.
    Osso Buco with Gremolata
  • Clam pasta with tomatoes and garlic.
    Linguine and Clams
  • Cherry tomato pasta with basil and garlic.
    Cherry Tomato Pasta with Garlic and Basil
  • Puttanesca pasta with anchovies, capers, olives and garnished with basil.
    Linguine Puttanesca
  • Prosciutto and Caramelized Pear Pizza with Balsamic Glaze
  • Creamy spinach risotto with lemon and parmesan.
    Spinach Risotto with Parmesan
  • Four cheese pizza with Italian sausage, roasted peppers and grated Parmesan.
    Four Cheese Pizza with Sausage and Peppers
  • Creamy and easy tomato mascarpone sauce with parmesan and fresh basil.
    Creamy Tomato Mascarpone Sauce with Pasta
  • Steamed mussels in marinara sauce topped with fresh basil leaves.
    Mussels Marinara with Garlic and Basil
  • Weeknight gnocchi al forno topped with burrata and fresh basil.
    Four Cheese Gnocchi Al Forno with Sausage
  • Bolognese Pizza
  • Italian charcuterie board with imported cheeses, meats, fruit and olives.
    Italian Charcuterie Board
  • Parmesan Shaved Brussels Sprouts Salad with Pistachios
    Parmesan Brussels Sprouts Salad with Pistachios
  • Roasted butternut squash pasta topped with fried sage and pancetta.
    Creamy Butternut Squash Pasta Sauce with Sage
  • Halloumi pasta is comfort food at it's finest! Cubes of halloumi cheese are lightly fried to golden brown and tossed with cherry tomato pasta.
    Easy Halloumi Pasta with Cherry Tomatoes
  • This colorful summer fruit caprese salad is arranged in a wide bowl and is full of sliced peaches and nectarines, quartered strawberries and sweet orange cherry tomatoes. The caprese salad is topped with roughly torn fresh mozzarella cheese, basil leaves and a good drizzle of extra virgin olive oil and vinegar.
    Summer Fruit Caprese Salad
  • Heirloom Tomato Bruschetta with Labneh
  • Pesto broccolini is full of flavor and made in under 30 minutes! Roasted broccolini is tossed with fresh pesto and finished with bright lemon zest.
    Pesto Broccolini
  • Easy lemon orzo salad is tossed with a simple lemon vinaigrette, grilled corn, creamy feta and lots of fresh basil.
    Lemon Orzo Salad with Corn and Basil
  • Ricotta Stuffed Squash Blossoms
  • Burrata Caprese with Herb Oil
  • Heirloom Tomato and Garlic Focaccia
  • Basil Almond Pesto
  • Homemade Caesar Salad Dressing
  • Chicken Puttanesca Recipe with Calabrian Chiles
  • Chicken Liver Pate with Capers
  • Kale Pasta with Capers and Olives
  • Roasted Cherry Tomato Bruschetta
  • It's Time to Grill Your Pizza
  • Homemade meatballs with Sunday gravy is a true labor of love. Meatballs are mixed with three meats and seasoned with flavorful aromatics which are then simmered in marinara for hours making them incredibly tender and flavorful.
    Homemade Meatballs with Sunday Gravy
  • Cioppino (Italian Seafood and Tomato Stew)
    Cioppino (Seafood and Tomato Stew)
  • Chicken Piccata with Lemon and Capers
    Classic Chicken Piccata with Lemon and Capers
  • A classic Roman dish, bucatini carbonara with guanciale, whisked eggs and extra cheese.
    Bucatini Carbonara with Guanciale and Extra Cheese
  • Creamy Parmesan Polenta with Thyme
  • Chorizo Bolognese with Capers and Burrata
  • Ratatouille Pizza
  • Inspired by a New Orleans favorite, these charbroiled oysters are cooked with paprika herb butter and topped with Parmesan cheese and lemon.
    Charbroiled Oysters with Garlic Butter and Parmesan
  • Roman style fried artichokes. Crispy baby fried artichokes fried in olive oil served with flakey salt and lemon juice. #FriedArtichokes #RomanFriedArtichokes
    Roman Style Fried Artichokes
  • Classic Eggplant Parmesan recipe is a favorite comfort food. Peeled and fried eggplant is generously flavored with fresh herbs and Parmesan cheese that is then baked with layers of marinara and mozzarella.
    Classic Eggplant Parmesan

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Samantha Ferraro twirling pasta headshot.

Hi, I'm Samantha! I started this blog for my love of world cuisine and cultural flavors! You’ll find everything here from Jewish recipes, Middle Eastern, Italian and more!

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