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Home » Recipes » Jewish Recipes

Celebratory Rosh Hashanah Recipes

This is one your stop shop for celebratory Rosh Hashanah recipes! For a main course, try this slow cooker red wine brisket and serve alongside  roasted carrots with pomegranate and pears.

And if you're looking for sweet challah recipes, try the cardamom date and rosewater challah or round apple stuffed challah with the most delicious streusel topping!

  • Sabich Sandwich with Fried Eggplant and Tahini
  • Sweet Bourekas with Blueberries, Apples and Honey Tahini
  • Red Wine Roasted Figs with Honey and Rosemary
  • Lahmacun (Turkish Pizza)
  • Matzo Stuffed Tomatoes Provencal
  • Persian Jeweled Rice
  • Mediterranean Roasted Eggplant with Tahini
  • Slow Cooker Brisket with Red Wine and Onions
  • Phyllo Feta Rolls with Honey
  • Braised Chicken with Dates and Saffron
  • Sephardic Zucchini Casserole
  • Butternut Squash and Pear Soup
  • Roast Chicken with Fennel and Citrus
  • Pear Tart Tatin with Puff Pastry
  • 30 + Rosh Hashanah Recipes
  • White Wine Poached Pears
  • Herb Crusted Salmon
  • Fasulye (Turkish Green Bean Stew with Meat)
  • Braised Sweet and Sour Brisket
  • Pear and Pomegranate Sangria
  • Kale Salad with Cranberries, Apples and Feta
  • Sweet and Sour Cabbage Rolls
  • Round Fig Challah for Rosh Hashanah
  • Baked Figs with Honey and Pistachios
  • Honey Dijon Roast Chicken and Pears
  • Roasted Carrots with Pomegranate and Pears
  • Stuffed Challah French Toast
  • Lemon Saffron Matzo Ball Soup
  • Persian Lime Chicken Soup
  • Chicken Liver Pate with Capers
  • Olive Oil Challah with Olives and Rosemary
  • Stuffed Apple Challah with Cinnamon Streusel Topping
  • Fruity and Floral Sephardic Inspired Sangria- Two Ways!
  • Jallab (Lebanese Drink with Date Molasses and Rose Water)
  • Pistachio Crusted Lamb Chops
  • Chicken Tagine with Preserved Lemons and Olives
  • Pomegranate Roasted Vegetables with Tahini
  • Beet Phyllo Tart with Feta and Thyme
  • Persian Rice with Dates and Pistachios
  • Mom's Grape Leaves Recipe

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Hi, I'm Samantha! I started this blog for my love of world cuisine and cultural flavors! You’ll find everything here from Jewish recipes, Middle Eastern, Italian and more!

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