Dinner Recipes

Steamed Clams with Corn and Tomatoes

Steamed Clams with White Wine and Garlic

Mediterranean Salmon Burgers

Salmon Curry with Lemongrass and Galangal

Dominican Sancocho Recipe (Three Meat Stew)

Traditional Bolognese Sauce

Classic Eggplant Parmesan

Moqueca (Brazilian Fish Stew)

Chicken Chili Verde

Shrimp Chow Mein

Julia Child’s Coq Au Vin Recipe

Beef Braciole with Prosciutto and Parmesan

Julia Child’s Ratatouille

Grilled Tomahawk Steak with Chimichurri Compound Butter

Orecchiette with Swiss Chard, Parmesan and Lemon

Cedar Plank Salmon with Creamy Dill Sauce

Mom’s Grape Leaves Recipe

Thai Steak Salad with Mango, Herbs and Sweet and Sour Vinaigrette

Spring Pizza with Pesto, Asparagus and Fresh Lemon Zest

Green Papaya Salad (Som Tum)

Rice Noodle Salad with Vietnamese Grilled Lemongrass Chicken

Mediterranean Fish Cakes with Lemon Horseradish and Cumin Tomato Sauce

Greek Fattoush Salad with Grilled Salmon and Red Wine Vinaigrette

Indian Spiced Butternut Squash Naan Pizza

Linguine with Clams

Dan Dan Noodles: Spicy Szechuan Noodles with Chili Oil

Wine Braised Beef Short Ribs with Parsnip Mash

Taro Latkes with Poke

Lebanese Hushwee over Tahini

Linguini Puttanesca with Beaujolais Wine

One Pot Lemon Chicken with Rice and Chickpeas

Kalbi Beef Bowl with Kimchi (Korean Short Ribs)

Beef Bourguignon Pot Pie

Kale Tabbouleh with Pomegranate and Quinoa

Purple Sweet Potato Latkes with Kimchi

Roasted Tomato Soup with Coconut Milk and Prosciutto

Mujadara with Chickpeas and a Twist

Grilled Branzino with Lemon and Fresh Herbs

Lobster Mac and Cheese with Speck and Spinach

Seasonally Spring Donabe