I was having trouble creating a name for for recipe. I have the notes app on my laptop and phone full of ideas I think of (mostly in the shower, that’s where I do my most creative thinking) of various ideas, fusions and Jewish classics I want to reinvent. For the last 2 years, I […]
Sweet and Sour Stuffed Cabbage Rolls
I have a goal this year to share more “real meals”. More meals that we actually make for dinner and crave on a weekly basis. More good classics, stand by’s, weekly rotations and as we’ve been calling it, going back to basics. Now I’m all for challenges and adventures, but we can’t whip up a […]
Raspberry Lemon Dutch Baby Pancake
A simple and such an impressive brunch dish, raspberry and lemon dutch baby pancake has been on my mental bucket list for sometime. And thanks to Bonne Maman for not only sponsoring this post, but also inspiring me to finally cross another item off the culinary bucket list. I love dutch baby pancakes in all […]
One Pot Lemon Chicken with Rice and Chickpeas
One pot lovers, unite! This is a new revelation for me to be honest. I am a multi-pot user per the usual, but have been wanting to experiment with one pot dinners. And I mean a true one pot meal. Not a pre-blanch in this pot or another pot to bake it in. Everything in […]
Beet and Dill Cured Lox
I have a running bucket list of recipes I’ve always want to conquer. It first started with French cuisine when Joe bought me the Art of French Cooking. Since then, I’ve visited cuisines I never thought would have crossed my pallet but most recently, childhood favorites and tastes is what I want to recreate now. […]