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Home » Recipes » Hanukkah

Hanukkah

  • A simple recipe for lemon herb couscous that takes nearly 15 minutes and is a fantastic side to other Mediterranean dishes.
    Lemon Herb Couscous
  • Sticky Cinnamon Bun Rugelach
  • A play on the traditional potato latkes, these salt and vinegar potato latkes have a hint of sourness from the vinegar and a healthy sprinkle of sea salt. Serve along side onion and chive sour cream for a fun play on latkes.
    Salt and Vinegar Potato Latkes
  • Rosemary and Fig Rugelach is a play on the traditional Jewish cookie, with sweet fig jam, caramelized walnuts and a touch of fresh rosemary for a sweet and slightly savory bite.
    Rosemary and Fig Rugelach with Caramelized Walnuts
  • Taro Latkes with Poke
    Taro Latkes with Poke
  • Parsnip Latkes with Creme Fraiche and Caviar
  • Purple Sweet Potato Latkes with Kimchi
  • Plantain Latkes with Avocado Crema
  • Saffron Latkes with Herbed Feta and Pomegranate
  • Chocolate Raspberry Walnut Rugelach
  • Savory Hatch Chile and Cheddar Donuts with Raspberry Wine Sauce
  • Matzo Ball Pozole
  • Yucca Latkes with Aji Amarillo
  • Hatch Chile Latkes with Hatch Guacamole
  • Pomegranate Ginger Cocktail
  • Ruby Red Beet Latkes with Cumin

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Hi, I'm Samantha! I started this blog for my love of world cuisine and cultural flavors! You’ll find everything here from Jewish recipes, Middle Eastern, Italian and more!

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Weeknight Mediterranean Recipes

  • Roasted chicken with turmeric, fennel and citrus.
    Roast Chicken with Fennel and Citrus
  • Vegetarian pasta fagioli recipe with pasta and beans and topped with grated Parmesan cheese and fresh herbs.
    Vegetarian Pasta Fagioli
  • Fresh herb roasted salmon.
    Herb Crusted Salmon
  • Julia Child's creamy potato leek soup with fresh thyme and olive oil on top.
    Julia Child's Creamy Potato Leek Soup
  • One pot Dutch oven chicken thighs are cooked with rice and chickpeas and seasoned with lemon and cumin.
    One Pot Chicken and Rice with Lemon and Chickpeas
  • Recipe for zuppa toscana with potatoes, kale and sausage.
    Zuppa Toscana with Sausage
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