Slow Cooker Brisket with Red Wine and Onions

SlowCookerBrisket -3

I think it’s time we talk brisket, and there’s nothing better than a slow cooker brisket!  A once a year luxury for us and I have no idea why we wait so long? let Passover be the excuse to slow cook a hunk of meat for hours.  Bought a box of matzo, check. Cooked a […]

Plantain, Black Bean and Havarti Arepas

PlantainCheeseArepa-5

PARTNER POST – Get creative with any of Castello’s uniquely crafted cheeses. Click here for a $1 off coupon to create your own gourmet masterpiece. You can imagine my excitement with Honest Cooking asked me to create a recipe with cheese! Yes, of course I will be home to receive your package of multiple blocks […]

Four Cheese Pizza with Sausage and Peppers

4CheesePizza-3

Happy Sunday! Today, a few of my “bloggy” girlfriends are hosting a “Surprise” baby shower for our dear frint Nicole from Misadventures of a Foodie …….Oh ya….Surprise, Nicole!!   The menu for the party was only the classiest and finest, of course. Pizza, booze and brownies.I figured a four cheese pizza with sausage and roasted […]

Vegetarian Red Pozole

VegPozole-10

Well this year has started off pretty awesome and it’s only going to get better! #1, I remembered to add cabbage to the pozole, which was HUGE! Let’s just say I got a lot of grief the last time I made pozole. All my Mexican friends were saying “But there’s no cabbage”, “It’s not pozole […]

Moqueca (Brazilian Fish Stew)

Moqueca-3

Happy 8th day of Hanukkah! The last day of the festival of lights! I am so thrilled happy that “traveling” around the world was such a fun success! This week, we explored all sorts of countries, including China, Italy, Iran and Korea! Today’s final stop is Brazil with their moqueca aka Brazilian fish stew. A […]