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    Home » Recipes

    fall

    • Pear Donuts with Vanilla and Cinnamon
    • Pear and Pomegranate Sangria
    • Spiced Pumpkin Souffle
    • Kale Salad with Cranberries, Apples and Feta
    • Maple Roasted Acorn Squash with Pomegranate and Tahini
    • Creamy Butternut Squash Pasta Sauce with Sage
    • Mini Pumpkin Swirl Cheesecakes
    • Easy Puff Pastry Apple Strudel
    • Sweet and Sour Cabbage Rolls
    • Pumpkin Rugelach with Caramelized Pecans
    • Honey Dijon Roast Chicken and Pears
    • Persian Lemon Chicken Soup
    • Roasted Mushroom Crostini with Wine and Herbs
    • Pear Fritters with Orange Glaze
    • Plum Cake with Vanilla and Cinnamon
    • Stuffed Apple Challah with Cinnamon Streusel Topping
    • Stuffed Acorn Squash with Spiced Rice (Hashweh)
    • Thanksgiving Dinner for Two
    • Cardamom Apple Cake
    • Julia Child’s Coq Au Vin Recipe
    • Vegetarian Pasta Fagioli
    • Boozy White Hot Chocolate

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    Hi, I'm Samantha! I started this blog for my love of world cuisine and cultural flavors! You’ll find everything here from Jewish recipes, Middle Eastern, Italian and more!

    More about me →

    Baking Recipes

    • Cherry Pistachio Rugelach
    • Spinach and Potato Knish with Caramelized Onions
    • Salted Caramel Eclairs
    • Spiced Pumpkin Souffle

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