Jewish Purim Recipes

Chicken Tagine with Preserved Lemons and Olives

Beef Arayes (Lebanese Meat-Stuffed Pitas)

Braised Sweet and Sour Brisket

Pomegranate Braised Short Ribs

Jewish-Style Sweet and Sour Meatballs

Lambrusco Spritz

Greek Braised Lamb Shanks

Kanafe with Ricotta and Shredded Phyllo

Sabich Sandwich with Fried Eggplant and Tahini

Sweet Bourekas with Blueberries, Apples and Honey Tahini

Lahmacun (Turkish Pizza)

Matzo Stuffed Tomatoes Provencal

Persian Jeweled Rice

Mediterranean Roasted Eggplant with Tahini

Slow Cooker Brisket with Red Wine and Onions

Phyllo Feta Rolls with Honey

Braised Chicken with Dates and Saffron

Italian Rainbow Cookie Hamantaschen

Gluten Free Hamantaschen for Purim

Polish Poppy Seed Roll (Makowiec)

Roast Chicken with Fennel and Citrus

Turkish Borek (Spinach and Feta Pie)

Pear and Pomegranate Sangria

Sweet and Sour Cabbage Rolls

Fruity and Floral Sephardic Inspired Sangria- Two Ways!

Savory Hamantaschen Bar with 6 Different Fillings

Persian Rice with Dates and Pistachios

Kale Tabbouleh with Pomegranate and Quinoa

Jeweled Cauliflower Rice with Pomegranate and Pistachios