Full of bold flavors of smoked paprika, mint and lemon, this Turkish lentil soup is full of hearty grains such as lentils and rice and is gluten free and made in nearly 30 minutes. Turkish Lentil Soup, Simple but with Bold Flavors I am so madly in love with this Turkish red lentil soup (also […]
Savory Turkish Zucchini Pie
Savory Turkish zucchini pie with ricotta and updated with the addition of shredded gruyere. Also called almodrote, this easy Turkish casserole will become everyone’s favorite dish. There are a slew of recipes I grew up with my mom making that hardly exist on the interwebs. For instance, Keftikas, savory Turkish leek patties show no search […]
Turkish Red Pepper and Walnut Dip (Muhammara)
Muhammara is a savory Turkish red pepper and walnut dip flavored with pomegranate molasses and warm spices. Perfect for grilled meats or simple pita bread. Better late than never, I made this muhammara a while ago as I was elbow high in softened butter and was craving something savory. I am still salivating over Turkish […]
Mom’s Grape Leaves Recipe
A step by step guide on making my mom’s Turkish stuffed grape leaves recipe. Simply filled with rice, ground beef and layered with fresh lemon. I grew up eating stuffed grape leaves. They are an acquired taste being that the grape leaves sit in brine and stuffed in jars. The brine soaks into the leaves […]
Summer Fasulye (Turkish Green Beans)
As I’m writing this, I can faintly hear the faint pitter of rain drops outside. This may mean the final transition to the Pacific Northwest weather everyone was warning me about is about to take place. To be honest, I thought they were lying. We moved here at the break of spring and only experienced […]