Chocolate Walnut Challah #BrunchWeek

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Welcome to Day #3 of the Third Annual #BrunchWeek hosted by Terri from Love and Confections and Shaina from Take A Bite Out Of Boca. We are so excited to have you join us this year! Celebrate Brunch with us this week as we prepare for Mother’s Day. 30 Bloggers from around the country will […]

Savory Pancetta and Cheddar Waffles #BrunchWeek

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Welcome to the third annual #BrunchWeek hosted by Terri from Love and Confections and Shaina from Take A Bite Out Of Boca. We are so excited to have you join us this year!  Celebrate Brunch with us this week as we prepare for Mother’s Day. 30 Bloggers from around the country will showcase their best brunch […]

Brisket Empanadas with Passion Fruit Chimichurri

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Confession, I love cultural fusion! If you offered me a brisket taco with tahini guacamole 2 years ago, I would have snobbishly disregarded the offer and waited for you to hand me a proper Mexican taco with extra hot sauce. Now, in my wiser and (ahem) older years, I am excited to embrace culinary integration. […]

Brisket Tacos with Pickled Onions + Being on the Radio

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Happy Friday everyone! I have had such an exciting last few weeks! #1 I made a BIG batch of brisket, which will get any Jewish girl excited..and used that as an excuse to make a few “Jew-Can” recipes just in time for Cinco de Mayo (one for today and the other for next week..oh ya!)  […]

Olive Oil Braised Chicken with Citrus, Fennel and Turmeric

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There is something so luxurious when cooking with Olive Oils from Spain. Ever since traveling to Spain last year (you know I can’t stop talking about that trip…please take me back!), we have been using nothing other than Olive Oils. We shipped a few bottles back, and a year and few months later, are still […]