End of summer ratatouille pizza with heirloom tomatoes, zucchini, eggplant and fresh thyme leaves is a modern play off of the favorite French recipe. What happens when one of your favorite French vegetarian recipes happens to have all of the ingredients in season? Well, you turn it into the most beautiful farewell to summer pizza. […]
Spring Pizza with Pesto, Asparagus and Fresh Lemon Zest
Get ready for spring dinners with this spring pizza with pesto, grilled asparagus and fresh lemon zest and basil, that can be made on a pizza stone or outdoor grill. If you asked me what my last pizza on earth would be, well it would have red sauce on it, no question about that. I’m […]
Indian Spiced Butternut Squash Naan Pizza
It’s rare that I get a cookbook and am instantly so incredibly inspired by it, I can’t wait to make something. Masala and Meatballs is just that. A gorgeous compilation of accessible Indian dishes made easy and approachable for the standard American. Asha is the author and blogger at Food Fashion Party and her new […]
Matzo Toppings From Around the World!
Passover is right around the corner and I couldn’t help myself but make all the toppings! Everything from Thai, Hawaiian and a juevos rancheros matzo pizza was created! And of course I had to add extra hot sauce! Head on over to The Nosher to see all the matzo toppings and where in the world […]
Lahmacun (Turkish Pizza) with Chopped Salad and Herb Tahini Sauce
I am sharing one of my most regretted non-eats with The Nosher today! Lahmacun AKA Turkish Pizza (or flat bread), however you want to perceive it. Regretted only because I didn’t actually have lahmacun in Turkey. With so many bites and dishes in our trip, I’ve made it a routine to remake them at home. […]