• Skip to main content
  • Skip to primary sidebar
The Little Ferraro Kitchen logo
menu icon
go to homepage
  • Summer Recipes
  • Recipe Index
  • Cookbooks
  • About
  • Contact
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • search icon
    Homepage link
    • Summer Recipes
    • Recipe Index
    • Cookbooks
    • About
    • Contact
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • ×

    Home

    Culinary Bucket List 2013

    I am creating  the 2nd annual Culinary Bucket List. I recently shared the accomplishments I made last year through my adventures in cooking and am eager to experience more cuisines and tackle a new and improved bucket list.

    I am intrigued with different cultures and this year I will be diving into more unique foods from around the world and breaking it up into categories of Cuisine.

    Sounds delicious, doesn't it? Please come join me in creating your own "Culinary Bucket List" and share what you will be making!

    I am open to ideas and suggestions from my readers and will be adding items to the list as interest arises. Once I make the dish, I will cross it off and link it to the post!

    Italian

    Risotto - Not on blog yet, but here's Proof I made it!

    Homemade gnocchi - made it, but needs to be perfected!

    Jewish

    Matzo ball Soup (yes I have never made a matzo ball)

    Poppy seed filling for rugelach

    French

    French onion soup Done!

    Lobster thermidor (Julia Child's) Done!

    Moules a la Mariniere (Mussels with white wine)

    Asian

    Steamed/Pan-fried dumplings Done!

    Pad Thai

    Curry

    Tandoor chicken

    Tempura

    Chow mein

    Desserts/Baking

    Tiramisu

    Cannoli's

    Macaron's

    Sweet Souffle Done!

    Tarte aux pommes (Julia Child's apple tart)

    Crepes Suzette

    Donuts

    Pumpkin Pie (from scratch!)

    Bread (A good bread-crusty outside and soft/chewy inside)

    South American

    Home-made Tortillas Done!

    Peruvian aji sauces

    Mediterranean

    Ava's (beans)

    Rose water infused cookies

    Tahdig (Persian Rice) Done!

    Falafel Done!

     

     

    Primary Sidebar

    Hi, I'm Samantha! I started this blog for my love of world cuisine and cultural flavors! You’ll find everything here from Jewish recipes, Middle Eastern, Italian and more!

    More about me →

    Summer Recipes

    • Shish Tawook (Grilled Chicken Skewers)
    • It's Time to Grill Your Pizza
    • Mediterranean Watermelon Salad
    • Grill summers produce and make this grilled panzanella salad dressed in a tangy vinaigrette, grilled vegetables and charred bread.
      Grilled Panzanella Salad
    • Grilled Tomahawk Steak with Chimichurri Compound Butter
    • Cedar Plank Salmon with Creamy Dill Sauce and Fresh Lemon
      Cedar Plank Salmon with Creamy Dill Sauce

    Pre-Order My Latest Cookbook!

    One Pot Mediterranean cookbook cover
    Buy This Book Online
    Buy from Amazon Kindle
    Buy from IndieBound
    Buy from Barnes and Noble
    Buy from Amazon
    One Pot Mediterranean
    Buy now!

    Trending Recipes

    • Julia Child's Salad Nicoise
    • Creamy and easy tomato mascarpone sauce with parmesan and fresh basil.
      Creamy Tomato Mascarpone Sauce with Pasta
    • Steamed clams are cooked together with wine wine, garlic, a touch of butter and loads of fresh herbs. And have extra crusty bread ready to soak up the delicious broth.
      Steamed Clams with White Wine and Garlic
    • Pearled couscous with colorful roasted vegetables.
      Israeli Couscous Salad with Roasted Vegetables
    • Turkish Sumac Onions
    • Easy French seafood stew with shrimp, mussels, clams and halibut.
      Simple Bouillabaisse Recipe (French Seafood Stew)

    Footer

    ↑ back to top

    Featured In

    About

    • Privacy Policy
    • Accessibility Policy

    Newsletter

    • Sign Up! for emails and updates

    Contact

    • Contact

    As an Amazon Associate I earn from qualifying purchases.

    Copyright © 2023 · Samantha Ferraro · Little Ferraro Kitchen · All Rights Reserved