If you follow me on Instagram, you probably remember this insanely delicious Greek fattoush salad that we had twice in 1 week. It is hearty, full of texture and crunch and has been on our regular dinner rotation lately. Now traditional Greek salad is common and simple. The usual accompaniments with cucumber, tomato and olives. […]
Roasted Tomato Soup with Ricotta Matzo Balls
Happy fall everyone! I didn’t have time to share but I just celebrated my…ahem…34th birthday! 33 was a great year and between buying our house and writing a cookbook, I can not even begin to say how lucky and blessed I am! Now let’s get talking to food. I asked on my facebook page […]
Summer Fruit Caprese Salad
Oh hi….long time no write. Seems to be the summer theme lately, but I promise I will share everything that has been going on. How is it August already and where did my summer go? But honestly, I wouldn’t have changed a single thing. Ok and yes, I have food.A simple summer fruit caprese salad […]
Roasted Tomato Soup with Coconut Milk and Prosciutto
I thought the summer was beautiful in Bellingham, but the fall foliage has got me all kinds of swooning. I’m watching the leaves change color and start to fall off. Colorful leaves are all over bricked walkways and there’s a sweet chill in the air that begs for me to wear a coat and scarf. […]
Koofteh (Persian Meatballs)
I couldn’t wait to finally share these Persian meatballs, courtesy of my bff who came to visit a few months ago. She was out first house guest since we moved to Washington and knows how much I LOVE, love Persian food and gifted us with a can of sabzi koufteh. Sabzi, meaning vegetable or greens […]