Archive for month: December, 2012

Roasted Kabocha Squash with Coconut Oil and Fried Sage

This dish was inspired to our most recent trip to Mozza Pizzeria. It’s…

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Accomplishments of My 2012 Culinary Bucket List

Exactly a year has passed since I began my “Culinary Bucket List”…

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Spinach Pomegranate Salad with Pumpkin Vinaigrette

With all of the recent indulgences my waist line has been enjoying, a wintery…

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Mom’s Stuffed Grape Leaves

I grew up eating grape leaves. They are an acquired taste being that the grape…

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Lavender Lemon Bars

I couldn’t wait to share this recipe with everyone. This year marked the…

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