Vichyssoise Galette

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I have to admit I had a difficult time trying to name this recipe. Do I keep it to the point and call it “potato and leek tart” or do I make it fancy and use hard to pronounce words to make my readers think I know that I’m talking about. Well obviously, you know […]

Heirloom Tomato Galette with Arugula Pesto

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It is no surprise how much I adore tomatoes, especially heirlooms. This is my favorite season for food because heirlooms are beginning to peek out, with there fun stripes and crazy shapes. Today I am sharing a simple, gorgeous and rustic heirloom tomato galette. What is a galette exactly? That’s a good question, because I […]

Pear Tart Tatin

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We’re doing some countdowns here in the Ferraro house. 5 days until my first sprint-triathlon, 17 days until Halloween and my 30th Birthday and 22 days until we fly away to Turkey and Spain. Exciting huh? I have some awesome blogger friends who will be helping me out and guest-posting while we’re away and then […]