Jallab Drink (Lebanese Drink with Date Molasses and Rose Water)
A floral and refreshing Middle Eastern drink inspired from Lebanon, Jallab is made with date molasses, a touch of rose mater and topped with pine nuts.
Prep Time5 minutes mins
Total Time5 minutes mins
Course: Drinks
Cuisine: Lebanese, Mediterranean, Middle Eastern
Keyword: jalla recipe, jallab, jallab drink
Servings: 1 drink
Calories: 89kcal
In a tall glass, add water, date molasses, rose water and honey if using and give it a good stir
Fill with ice and top with pine nuts and serve immediately.
- Slivered almonds are also traditional to top with instead of pine nuts.
- A splash of pomegranate juice would be a delicious addition as well.
- f you are new to rose water, add a small amount at first, taste and add ¼ teaspoon more if you like a flavor. A little goes a long way.
- You only need a few tablespoons per jallab drink. Taste and add more if you prefer.
- Not traditional, but you can also top jallab with a splash fo sparkling water for added fizz.
Calories: 89kcal | Carbohydrates: 7g | Protein: 1g | Fat: 7g | Saturated Fat: 1g | Sodium: 24mg | Potassium: 63mg | Fiber: 1g | Sugar: 6g | Vitamin A: 3IU | Vitamin C: 1mg | Calcium: 16mg | Iron: 1mg