vegetarian
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Grilled Panzanella Salad
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Spinach Risotto with Parmesan
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Israeli Couscous Salad with Roasted Vegetables
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Winter Kale Salad with Radicchio and Roasted Beets
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Creamy Homemade Hummus
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Easy Baked Feta Appetizer
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Butternut Squash Latkes with Apple Beet Salsa
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Boursin Stuffed Mushrooms
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Spinach and Potato Knish with Caramelized Onions
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Sautéed Balsamic Brussels Sprouts with Pine Nuts
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Kale Salad with Cranberries, Apples and Feta
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Parmesan Roasted Delicata Squash with Sage
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Easy Halloumi Pasta with Cherry Tomatoes
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Savory Blintzes with Mozzarella and Pesto
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Baked Figs with Honey and Pistachios
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Persian Jeweled Rice
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Savory Herb and Cheese Rugelach
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Roasted Carrots with Pomegranate and Pears
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Tomato Mascarpone Tart
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Summer Fruit Caprese Salad
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Korean Cucumber Kimchi
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Honey Harissa Cauliflower
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Loaded Hummus
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Heirloom Tomato Bruschetta with Labneh
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Greek Tomato Fritters
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Heirloom Tomato Fattoush Salad
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Silky Smooth Tomato Gazpacho
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Pesto Broccolini
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Lemon Orzo Salad with Corn and Basil
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Ricotta Stuffed Squash Blossoms
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Sweet Bourekas with Blueberries, Apples and Honey Tahini
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Heirloom Tomato and Garlic Focaccia
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Heirloom Tomato Galette with Arugula Pesto
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Basil Almond Pesto
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Matzo Toppings From Around the World!
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Matzo Stuffed Tomatoes Provencal
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Queso Stuffed Padron Peppers Over Romesco
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Halloumi Fries with all the Toppings
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Roasted Mushroom Crostini with Wine and Herbs
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Mini Spinach Artichoke Puff Pastry Bites