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Meyer Lemon Almond Cake with Simple Syrup
Turkish Pistachio Baklava with Orange Blossom Syrup
Baklava Bimuelos: Passover Donuts with Pistachios and Rose Water Syrup
Cucumber Lychee Mojito
Spicy Mango Margarita
Cherry Pistachio Rugelach
Pear and Pomegranate Sangria
Persian Jeweled Rice
Passion Fruit Margarita with Li Hing Mui
Passion Fruit Mojito
Kadaif (Kadayif) Shredded Phyllo with Pistachios
Fruity and Floral Sephardic Inspired Sangria- Two Ways!
Passover Bimuelos-A Family Recipe
Raspberry and Citrus Mezcal Cocktail
Kanafe with Ricotta and Shredded Phyllo
Mango Swirled Coconut Margarita
Meyer Lemon Bars
Burnt Almond Torte Cake
Pomegranate Ginger Cocktail
Persian Doughnuts with Saffron and Rose Water (Bamieh)
POG Daiquiri [Guest Post}
Roasted Sweet Potato Salad
Kale Salad with Cranberries, Apples and Feta
Honey Dijon Roast Chicken and Pears
Matzo Crisp with Pears and Pistachios
Jallab (Lebanese Drink with Date Molasses and Rose Water)
Matzo Almond Fruit Crumble
Pear and Pomegranate Crumble
Roasted Brussels Sprouts with Lemon Zest
Creamy Pumpkin Soup with Fried Sage
Brown Sugar Cinnamon Swirl Challah
Pineapple Ginger Mojito and Where I Find Inspiration
Dining at the #4 Restaurant in the World
Classic Matzo Brei