This Mediterranean octopus salad is bright, fresh, and full of bold flavors! Tender octopus is tossed with shaved fennel, buttery green olives, fresh herbs, and a vibrant lemon-garlic vinaigrette. It’s briny, citrusy, and a little spicy, and makes a beautiful seafood appetizer or a standout addition to a festive seafood spread. About This Recipe This … Continue reading Mediterranean Octopus Salad with Olives and Fennel