Skillet Chocolte Chip Cookie
An ooey gooey skillet chocolate chip cookie made right into a cast iron skillet!
Servings: 4 servings
Calories: 583kcal
Cost: $10
Ingredients
- 1 stick butter 8 Tb, softened + 1Tb for greasing
- ½ cup white sugar
- ½ light brown sugar
- 1 egg
- 2 tsp. vanilla extract
- 1 ¼ cups all-purpose flour
- ½ tsp. baking soda
- ½ tsp. salt
- ½ cup semi-sweet chocolate chips
- ½ cup milk chocolate chips
- Optional: vanilla ice cream
Instructions
- In a large mixing bowl, beat together 1 stick of butter and both sugars until combined and creamy.
- Add egg and vanilla and mix until incorporated.
- In another bowl, sift together the flour, baking soda and salt and slowly add that into the butter mixture. Mix until incorporated but don't over mix.
- Add chocolate chips and just mix until incorporated.
- Grease your cast irons with 1 Tb of butter on all sides.
- Divide dough in half (if using small pans) and press dough into skillet, coming up on the sides.
- Bake at 350 degrees F. for 20 minutes or until the edges begin to brown.
Notes
Recipe adapted from Gimme Some Oven via Picky Palate
Nutrition
Calories: 583kcal | Carbohydrates: 90g | Protein: 7g | Fat: 21g | Saturated Fat: 12g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.1g | Cholesterol: 43mg | Sodium: 429mg | Potassium: 314mg | Fiber: 3g | Sugar: 53g | Vitamin A: 74IU | Calcium: 52mg | Iron: 4mg