Julia Child’s Mussels Mariniere

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Happy 102 birthday Julia Child! Ever since I opened the first pages of Mastering the Art of French Cooking, I don’t think I have been the same. I conquered the fragile “Cheese Souffle” and have been hooked ever since. There is an entire page dedicated to stiffening egg whites, that is how I learned how […]

Beef Braciole with Parmesan and Prosciutto for Gallo #SundaySupper

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Happy #SundaySupper! love participating in “theme” events and today is especially fun because we are paired up with Gallo Family Vineyards! You can imagine my happiness when I received 2 bottles of wine at my door. I love, love cooking with wine and really feel it gives dishes such abundant flavor. My favorite dish to […]

Roasted Mushroom Crostini with Wine and Herbs #Giveaway

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I have been dangling sweets in front of your face all last week and I think it’s finally time to start thinking about what we’ll be having in the hand that’s not holding the wine glass…yes? Wine and appetizers is usually how the best parties start, and if they’re not, I don’t know what parties […]

Wine Poached Pear and Almond Rugelach for #ChristmasWeek #Freund

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Welcome to Day #3 of Christmas Week, a multi-blogger event co-hosted by Kim of Cravings of a Lunatic and Jen from Juanita’s Cocina! Each day we will be celebrating the holidays with a different set of Christmas-themed treats, as well as a fabulous Christmas giveaway. We hope you enjoy this fabulous event. Tune in each […]