Roasted Brussel Sprouts with Lemon Zest


This is the dish I make every..single…year for Thanksgiving. Its classic and perfect. Sure, you can add bacon and cranberries and maple syrup (and I seriously need to try that), but with vegetarians at the dinner table every year, this is the go-to veggie. My secret ingredient…lemon zest! I am so infatuated with lemon zest […]