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Mediterranean Recipes
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Cookbooks
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Contact
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Potato Leek Gratin
Julia Child's Scallops Gratineed
Zucchini Gratin and Menu Planning
Puff Pastry Cheese Straws with Tapenade
Sausage Stuffed Cornish Hens
Red Wine Braised Short Ribs
Four Cheese Calzone
Baked Za'atar Fries
Squash Blossom Pizza with Burrata
Cherry Tomato Pasta with Garlic and Basil
Julia Child's Creamy Potato Leek Soup
Spinach Risotto with Parmesan
Four Cheese Pizza with Sausage and Peppers
Four Cheese Gnocchi Al Forno with Sausage
Hawaiian Macaroni Salad
Bolognese Pizza
Mom's Crispy Potato Latkes
Roasted Garlic Caprese Latkes
Challah Stuffing with Leeks and Sausage
Homemade Caesar Salad Dressing
Baked Clams Casino
Must Have Kitchen Items
Individual Beef Wellington
(Pressure Cooker) Butternut Squash Risotto with Saffron and Brown Butter
Shrimp Scampi with White Wine and Parmesan
Creamy Parmesan Polenta with Thyme
Traditional Bolognese Sauce
Salt and Vinegar Potato Latkes
Sepia Pasta with Broccoli Rabe and Poached Egg
Wild Mushroom Risotto