Pumpkin Spice Banana Muffins {Guest Post by Bake Jenny}

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I am so thankful for bloggy friends!! While Joe and I are across the pond and traveling to Turkey and Spain, I have some amazing guest posts to share with you for the next few days! So let me introduce you to the amazing and talented Bake Jenny! Jenny lives in the UK and makes […]

Strawberry Banana Granola {Guest Post}

Strawberry-Banana Granola

I am loving this week! All my bloggy friends are amazing and are sharing some fabulous foods while I hustle down on these last few schools days. Meet Erin from The Spiffy Cookie. I love this chick! She is finishing her PhD in Microbiology (one of my fav classes, of course is was just Micro […]

Nutella Banana Bread Pudding

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I have a thing for nutella, which is funny because I don’t eat chocolate ever. But there is something about the hazelnut that does it for it. It’s floral and aromatic, I would wear it if I could. We now stock our cubbards with jars of nutella but this has only been a recent discovery […]

Banana Stuffed Challah French Toast

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The title sounds like a mouthful, doesn’t it? But oh what a delicious mouthful this is. I made it on a whim just yesterday morning after my 1.5 mile run, which by the way felt amazing after my 1st 5K. I also still had some challah bread leftover and very over-riped bananas that I was […]

Blueberry Banana Bread Pudding

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This is such an easy dish to put together. I like to call this “cleaning out the fridge” breading pudding really…because that’s what I really did! Over-ripe bananas and leftover blueberries bake together in this simple and sweet casserole. Leftover Hawaiian sweet rolls add enough sweetness and allow me to not run to the store […]