appetizer
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Roasted Cherry Tomato Bruschetta
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Greek Quinoa Salad with Chickpeas and Lemon Vinaigrette
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Smoky Zucchini Baba Ghanoush
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Vegetarian Mezze Platter
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Savory Hamantaschen Bar with 6 Different Fillings
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Roasted Beet Hummus
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Rustic Swiss Chard Tart with Sumac and Ricotta Salata
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Artichoke Tapenade with Chili Oil
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Yellow Tomato Gazpacho
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Roasted Tomatoes with Basil Oil and Burrata
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Charbroiled Oysters with Garlic Butter and Parmesan
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Roman Style Fried Artichokes
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Italian Peppers and Onions
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Taro Latkes with Poke
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Parsnip Latkes with Creme Fraiche and Caviar
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Savory Hatch Chile and Cheddar Donuts with Raspberry Wine Sauce
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Pajeon (Korean Scallion Pancake)