Mediterranean Lentil Stuffed Delicata Squash #SundaySupper

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After indulging and eating non-stop for the past 48 hours, I thought a bit of healthy flavors were in order. You may have noticed all the sweets I’ve been sharing and we still have some pumpkin souffle left. Between Halloween and my birthday, a wholesome detox of some sorts is definitely in order!   It’s […]

Turkish Breakfast with Eggplant Borek

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I can’t believe it will almost be a year since Joe and I traveled to one of our favorite places in the world. I have always dreamt of traveling to Istanbul and walking on the same pavement my ancestors have. Ever since I was young, my mom would always talk about her grandmother from Turkey […]

Quinoa Taboulleh {Guest Post}

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Remember all that parsley I’ve been telling you about? I can’t believe how BIG my plant is getting. And I used to think I had a black thumb. If anyone needs parsley..I’m your gal!   Loading What would you do with all this parsley?? #ediblegardening #beginnergardner View on Instagram   Therefore,  what better to use […]

Kale Falafel

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Happy National Kale Day! A few weeks ago I received the best delivery from Cut N’ Clean Greens! Chard and kale and greens galore! I knew I wanted to make something extra special after receiving a beautiful delivery like this. Sure you can throw it in smoothies or make pesto, which all sound good. But […]

Brown Sugar Cinnamon Swirl Challah

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Happy almost Rosh Hashanah! I just got back from a super fun food conference in Seattle (enter cheesey food nerd here) and even though I am happy to be back to reality, Seattle has become one of my favorite food-loving cities ever! A huge thanks to the Hatch Chile store for sponsoring..a fabulous hatch recipe […]